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Yoshihiro - Blue Steel Kuro Uchi Chef Knife Nakiri / Usuba /Vegetable Knife 6.5" 165mm - Made in Japan is one of the best everything published this week . By encouraging its unequaled invention , changed and from now on suited just about for your self. And then we have seen a wide variety of wares it's possible to get. Currently the entire item is constructed through peculiar stuffs that really have high quality or even vogue . Yoshihiro - Blue Steel Kuro Uchi Chef Knife Nakiri / Usuba /Vegetable Knife 6.5" 165mm - Made in Japan is a best loved pick many of us. Or even I MERELY really can't help but recommend it. With the external top ranking standards , so pulling in this product a swish and not surprisingly lasting . While most folks love the Yoshihiro - Blue Steel Kuro Uchi Chef Knife Nakiri / Usuba /Vegetable Knife 6.5" 165mm - Made in Japan as plenty of editions of colorings , eccentrics , stuffs.
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Online Yoshihiro - Blue Steel Kuro Uchi Chef Knife Nakiri / Usuba /Vegetable Knife 6.5" 165mm - Made in Japan
Specification
Product Details
- Amazon Sales Rank: #42398 in Kitchen & Housewares
- Brand: YOSHIHIRO
- Model: YOKUNA16
Features
- Knife Type: Nakiri Usuba (vegetable) Knife
- Steel Type: Blue Steel High Carbon Steel
- Blade: Double-Edged (50/50) / Blade Length: 6.5" (165mm)
- Handle Material: Shitan (Rose wood)
- Hardness Rockwell C scale: 61
Product Description
Kurouchi has the traditional Japanese finish. It is left unpolished giving it a unique black finish. Blade is double-edged, making it easy to use. While the blue steel is not stain resistant, the black finish repels stains quite well. This blade matches beautifully with the Shitan (Rosewood) handle. Kurouchi knives are easy to sharpen and easy to maintain.
Not Stain-Resistant*
The usuba/nakiri is a vegetable chopping knife. The blade is thin, which is required for chopping dense vegetables without breaking them. The tall blade keeps the knuckles well above the cutting board.
Customer Reviews
Most helpful customer reviews
1 of 1 people found the following review helpful.
By Andrew K. Rohrer
I had been using a cheap nakiri knife for a couple years and I found this style really useful. Most of my chef's knives are carbon steel, and I really wanted to try blue steel, this seemed like a great price for a knife like this. Since I use knives as tools, I wouldn't have cared if the fit and finish wasn't great but I was surprised at how nice the wood handle was on the Yoshihiro. It was really sharp out of the box, but a couple passes on the medium and fine stones made it razor sharp, I've already several pounds of vegetables with no noticeable wear on the edge. As I replace the remaining stainless knives with carbon steel ones, I'll probably buy more Yoshihiro knives, I'd recommend this to anyone who's serious about their cutting tools.I should add that it arrived a couple days after I ordered it and was beautifully packaged, for people who care about such things.
0 of 0 people found the following review helpful.
By Savvasbrat Bratsis
this knife is by far the best knife i have ever used i also have ordered the kuro yoshi gyuto 9.5 240 mm chef knife which is to .usually when i buy a knife i want to use it first to see if it best suites me so when i got the two knifes in the mail two days later very fast shipping by the way. it was like i used the knife for years just two perfact knifes i love them and also looking forward in orderind the rest of the blue stee lset . i am a chef in training working under chef jason santos in boston ma so i knew i would need a very sharp knife to make all my knife work look beautiful some knifes you order dull quickly then are a pain in the ass to sharpen then to the sharpness in which you have first used them b ut not with these two for a hand made high quality knife i was very happy in paying for what i have paid alot of people say japanese knifes are to expensive yes this is true but you pay for what you get and i got two very high quality knifes which i will use for the rest of my life i will never order another knife brand again yoshihiro is the way to go!!!!!!!!!!
0 of 0 people found the following review helpful.
By Will
This knife is beautiful! It cut like a dream and well balanced. The handle fits very comfortably in my hands. I'm going to be using this knife for a very long time.
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